Strategic Communications and Marketing News Bureau

‘The College Years of a Catholic Radical: Dorothy Day, University of Illinois Dropout’

Dorothy Day is considered one of the leading figures in 20th century American Catholicism. But in 1914, Day was just another University of Illinois freshman trying to find her place in the world.

After two years, Day dropped out and headed to New York City, where she later co-founded the Catholic Worker Movement. Yet, those two years in Champaign-Urbana were transformative. Day wrote for the local paper, joined campus literary societies, devoured books in the campus library and fell into fast and furious friendships with the campus literati. “The College Years of a Catholic Radical: Dorothy Day, University of Illinois Dropout,” scheduled for July 18 at 4 p.m. at Spurlock Museum of World Cultures, 500 S. Gregory St., Urbana, illuminates Day’s experiences as a U. of I. student, their impact on her later work and the legacy of Day’s presence on campus.

Presenter Nathan Tye is a doctoral candidate in history at Illinois. His dissertation, “The Ways of the Hobo: Transient Mobility and Culture in the United States, 1870s-1930s,” explores the history of mobility and its intersections with gender, sexuality, class and race within the lives of transient and casual laborers, better known as hobos, in the United States. Tye has previously published research on Dorothy Day at Illinois in “America: The Jesuit Review of Faith and Culture.”

This event is part of Spurlock’s Third Thursday Series highlighting people, places and events in University of Illinois history. For more information, contact Spurlock Museum.



This article was imported from a previous version of the News Bureau website. Please email news@illinois.edu to report missing photos and/or photo credits.

Read Next

Health and Medicine

Shiga-producing E. coli infections becoming more resistant to antibiotics, study finds

Antibiotic resistance is on the rise among E. coli that produce the Shiga toxin.

Campus Life Photo of food science and human nutrition professor Toni Gist wearing a suit and pearl jewelry.

AI, virtual reality give students a taste of study abroad experiences

An innovative general education course in food science gives students intercultural learning experiences similar to what they might obtain through study abroad.

Earth and Environmental Sciences Researcher portrait standing in front of graphics from study

Researchers advance first-of-its-kind AI tool for translating life-saving weather warnings across the US

A new study led by Joseph Trujillo-Falcón documents how artificial intelligence is used to translate life-saving weather forecasts and alerts into non-English languages.

Strategic Communications and Marketing News Bureau

507 E. Green St
MC-426
Champaign, IL 61820

Email: stratcom@illinois.edu

Phone (217) 333-5010