Strategic Communications and Marketing News Bureau

DNA enzyme shuffles cell membranes a thousand times faster than its natural counterpart

CHAMPAIGN, Ill. — A new synthetic enzyme, crafted from DNA rather than protein, flips lipid molecules within the cell membrane, triggering a signal pathway that could be harnessed to induce cell death in cancer cells.   

Researchers at University of Illinois at Urbana-Champaign and the University of Cambridge say their lipid-scrambling DNA enzyme is the first in its class to outperform naturally occurring enzymes – and does so by three orders of magnitude. They published their findings in the journal Nature Communications.

Postdoctoral researcher Christopher Maffeo and physics professor Aleksei Aksimentiev used the Blue Waters supercomputer to model synthetic DNA enzymes.

Postdoctoral researcher Christopher Maffeo and physics professor Aleksei Aksimentiev used the Blue Waters supercomputer to model synthetic DNA enzymes.

“Cell membranes are lined with a different set of molecules on the inside and outside, and cells devote a lot of resources to maintaining this,” said study leader Aleksei Aksimentiev, a professor of physics at Illinois. “But at some points in a cell’s life, the asymmetry has to be dismantled. Then the markers that were inside become outside, which sends signals for certain processes, such as cell death. There are enzymes in nature that do that called scramblases. However, in some diseases where scramblases are deficient, this doesn’t happen correctly. Our synthetic scramblase could be an avenue for therapeutics.”

Aksimentiev’s group came upon DNA’s scramblase activity when looking at DNA structures that form pores and channels in cell membranes. They used the Blue Waters supercomputer at the National Center for Supercomputing Applications at Illinois to model the systems at the atomic level. They saw that when certain DNA structures insert into the membrane – in this case, a bundle of eight strands of DNA with cholesterol at the ends of two of the strands – lipids in the membrane around the DNA begin to shuffle between the inner and outer membrane layers.

See an animation at https://youtu.be/kGgTIFYbUko.

To verify the scramblase activity predicted by the computer models, Aksimentiev’s group at Illinois partnered with professor Ulrich Keyser’s group at Cambridge. The Cambridge group synthesized the DNA enzyme and tested it in model membrane bubbles, called vesicles, and then in human breast cancer cells.

“The results show very conclusively that our DNA nanostructure indeed facilitates rapid lipid scrambling,” said Alexander Ohmann, a graduate student at Cambridge and a co-first author of the paper along with Illinois graduate student Chen-Yu Li. “Most interestingly, the high flipping rate indicated by the molecular dynamics simulations seems to be of the same order of magnitude in experiments: up to a thousand-fold faster than what has previously been shown for natural scramblases.”

Chen-Yu Li, who recently graduated from Aksimentievs group, was the co-first author of the paper.

Chen-Yu Li, who recently graduated from Aksimentiev’s group, was the co-first author of the paper.

On its own, the DNA scramblase produces cell death indiscriminately, Aksimentiev said. The next step is to couple it with targeting systems that specifically seek out certain cell types, a number of which have already been developed for other DNA agents.

“We are also working to make these scramblase structures activated by light or some other stimulus, so they can be activated only on demand and can be turned off,” Aksimentiev said.

“Although we have still a long way to go, this work highlights the enormous potential of synthetic DNA nanostructures with possible applications for personalized drugs and therapeutics for a variety of health conditions in the future,” Ohmann said.

The U.S. National Science Foundation and the National Institutes of Health supported this work.  

Editor’s notes: To reach Aleksei Aksimentiev, call 217-333-6495; email aksiment@illinois.edu.  To reach Ulrich Keyser, call +44 (0)1223 337272; email ufk20@cam.ac.uk.

The paper “A synthetic enzyme built from DNA flips 107 lipids per second in biological membranes” is available online. DOI: 10.1038/s41467-018-04821-5

Read Next

Expert viewpoints Journalism lecturer Nancy Averett stands on the outdoor stairs of Gregory Hall on the University of Illinois Urbana-Champaign campus.

How can science literacy help people better understand the news?

In today’s rapidly evolving media landscape, the spread of misinformation and disinformation regarding scientific topics such as natural disasters, vaccines and climate change can pose a risk to public health. Nancy Averett, a University of Illinois Urbana-Champaign lecturer of journalism and expert in science and environmental journalism spoke with News Bureau physical science and media editor Lois Yoksoulian about how science literacy can help the American public make more informed choices.

Social sciences Nick Pitas standing next to a tree in a park with a pavilion in the background.

Research explores Champaign Park District’s relationship with users who are homeless

CHAMPAIGN, Ill. — Members of the Champaign community who were surveyed for a recent research project viewed the Champaign Park District as a stopgap provider of “crisis response” services for people who are homeless. The park district ― which oversees more than 62 parks and 14 recreational facilities ― collaborated on the project, which was […]

Agriculture Researchers in the lab.

How do we address the problem of PFAS in sewage sludge?

Communities and federal agencies are waking up to the dangers of “forever chemicals” in wastewater treatment sludge, which is often sprayed on farm fields as fertilizer. In mid-January, the federal Environmental Protection Agency warned that this practice endangers human health. A month later, Johnson County in northeast Texas declared a state of emergency over the […]

Strategic Communications and Marketing News Bureau

507 E. Green St
MC-426
Champaign, IL 61820

Email: stratcom@illinois.edu

Phone (217) 333-5010