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Not just CO2: Rising temperatures also alter photosynthesis in a changing climate
CHAMPAIGN, Ill. — Agricultural scientists who study climate change often focus on how increasing atmospheric carbon dioxide levels will affect crop yields. But rising temperatures are likely to complicate the picture, researchers report in a new review of the topic. Published in the Journal of Experimental Botany, the review explores how higher temperatures influence plant […]

Brain gene expression patterns predict behavior of individual honey bees
CHAMPAIGN, Ill. — An unusual study that involved bar coding and tracking the behavior of thousands of individual honey bees in six queenless bee hives and analyzing gene expression in their brains offers new insights into how gene regulation contributes to social behavior. The study, reported in the journal eLife, reveals that the activity profile […]

How has COVID-19 affected food insecurity in the US?
Craig Gundersen is the ACES Distinguished Professor in the department of agricultural and consumer economics at the University of Illinois Urbana-Champaign. Gundersen, who studies the impact of food assistance programs on public health, spoke with News Bureau business and law editor Phil Ciciora about COVID-19-related food insecurity. How much has COVID-19 affected food insecurity in […]

Three Illinois scientists rank among world’s most influential
CHAMPAIGN, Ill. — Three faculty members at the University of Illinois at Urbana-Champaign have been named to the 2020 Clarivate Analytics Highly Cited Researchers list. The list recognizes leading researchers in the sciences and social sciences from around the world. It is based on an analysis of journal article publication and citation data, an objective […]

Genomic study reveals evolutionary secrets of banyan tree
CHAMPAIGN, Ill. — The banyan fig tree Ficus microcarpa is famous for its aerial roots, which sprout from branches and eventually reach the soil. The tree also has a unique relationship with a wasp that has coevolved with it and is the only insect that can pollinate it. In a new study, researchers identify regions […]

U of I to lead two of seven new national artificial intelligence institutes
CHAMPAIGN, Ill. — The National Science Foundation and the U.S. Department of Agriculture’s National Institute of Food and Agriculture are announcing an investment of more than $140 million to establish seven artificial intelligence institutes in the U.S. Two of the seven will be led by teams at the University of Illinois, Urbana-Champaign. They will support […]

Group genomics drive aggression in honey bees
CHAMPAIGN, Ill. — Researchers often study the genomes of individual organisms to try to tease out the relationship between genes and behavior. A new study of Africanized honey bees reveals, however, that the genetic inheritance of individual bees has little influence on their propensity for aggression. Instead, the genomic traits of the hive as a […]

Human activity on rivers outpaces, compounds effects of climate change
CHAMPAIGN, Ill. — The livelihoods of millions of people living along the world’s biggest river systems are under threat by a range of stressors caused by the daily economic, societal and political activity of humans – in addition to the long-term effects of climate change, researchers report. A new paper by University of Illinois at […]

Study: Integrating satellite and socioeconomic data to improve climate change policy
CHAMPAIGN, Ill. — Bangladesh is on track to lose all of its forestland in the next 35-40 years, leading to a rise in CO2 emissions and subsequent climate change, researchers said. However, that is just one of the significant land-use changes that the country is experiencing. A new study uses satellite and census data to […]

How do we combat global food insecurity during pandemics?
Editor’s note: The World Food Programme recently warned that the COVID-19 pandemic could double the number of people facing extreme food shortages, bringing the number of those in crisis to about 265 million worldwide. Esther Ngumbi, a professor of entomology and of African American studies at the University of Illinois at Urbana-Champaign who writes and […]

Study: Multiscale crop modeling effort required to assess climate change adaptation
CHAMPAIGN, Ill. — Crop modeling is essential for understanding how to secure the food supply as the planet adapts to climate change. Many current crop models focus on simulating crop growth and yield at the field scale, but lack genetic and physiological data, which may hamper accurate production and environmental impact assessment at larger scales. […]

Cahokia’s rise parallels onset of corn agriculture
CHAMPAIGN, Ill. — Corn cultivation spread from Mesoamerica to what is now the American Southwest by about 4000 B.C., but how and when the crop made it to other parts of North America is still a subject of debate. In a new study, scientists report that corn was not grown in the ancient metropolis of […]