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  • Study: Quebec ban on fast-food ads reduced consumption of junk food

    An outright ban on junk-food advertising aimed at children would be more effective than the current industry-led ban, according to research by University of Illinois economist Kathy Baylis.

    An outright ban on junk-food advertising aimed at children would be more effective than the current industry-led ban, according to research by University of Illinois economist Kathy Baylis.

    Photo courtesy College of Business

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